Welcome to eatallergy-free.com. The purpose of this site is to educate, help, and motivate the allergic/intolerant adult and/or parents of allergy children. Secondly to give information that will update the individual on new medical breakthroughs and pertinent medical studies. Lastly the purpose is to inform the allergy sufferer of ways to eat healthy allergy-free foods and enjoy life.
Terry Traub has been in the health field for 37 years. She is a practicing Registered Dental Hygienist with a degree in Public Health. She has two sons, both with Celiac Disease. The youngest also has lactose intolerance. Her husband just showed symptoms of Celiac in the last two years. Click here for more about Terry and her book.
Parents of Food Allergy Children And Their Frustrations
Mon, Jan 16, 2017
The parents of Food Allergy children are getting frustrated. The children of America are increasingly becoming allergic to many foods. Most of the allergen foods are: cow's milk, soy, wheat, peanuts, tree nuts, shellfish, fish, and eggs. A great deal of the children are developing anaphylactic responses instead of just intolerance. So we are getting more and more intense responses to food allergens. The immunotherapy that will reduce the . . .
This information is not intended to replace the advice or consul of your physcian.
All information and recipes ©2008 - 2009 by Terry Traub, site designed by Computer Firemen.